Dal Plin

Dal Plin is a modern Italian eatery focusing on regional dishes with seasonal ingredients and fresh, handmade pastas founded by husband and wife duo Massimo Tundo and Elisabetta Callegaro.

Dal Plin features fresh, authentic Italian specialty dishes prepared in an open kitchen. Homey, heartwarming dishes executed with the finest ingredients and the most meticulous techniques—both humble and sophisticated at the same time— define the Dal Plin concept.